Atlanta's Casa Bella Bed and Breakfast
Friday, August 7, 2009
A Hard Day's Night!
This was a fun project. The results proved worth the effort. As the Fig Conserve chills I decided to look for new ways to serve it since I had no bread or crackers in the house.
Just as well, because I spied these Anna's Ginger Cookies in my pantry. Perfect! Ginger cookies topped with German Butterkase and my own Fig Conserve with Toasted Pecans.
I need to go open a bottle of wine!
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